Brisket (Grass fed)
Brisket (Grass fed)
Grass Fed Brisket - ($13.20/lb)
Our Grass Fed Brisket is sourced directly from our farm in Alachua County, ensuring the highest quality and premium flavor. This exquisite cut of meat is aged for 14 days, allowing the natural flavors to develop fully before being quick frozen to maintain peak freshness and taste. We offer smaller, personal-sized cuts, perfect for couples or individuals seeking a delicious and fulfilling meal without excess.
Brisket is a flavorful cut of meat obtained from the breast area of the cow. This cut is known for its rich marbling and tenderness when properly cooked. Due to its strength and connective tissues, brisket benefits from low and slow cooking methods, which break down the fibers and result in melt-in-your-mouth satisfaction.
Best Uses
Our Grass Fed Brisket is versatile and can be used in a variety of dishes. It is perfect for:
Slow Cooking: Braise it to achieve tender, juicy results, ideal for comforting meals such as brisket stew or pulled brisket sandwiches.
Smoking: Create a mouthwatering smoked brisket, perfect for BBQ gatherings.
Braised Dishes: Cook it with hearty vegetables and broth to make a savory pot roast.
Tacos and Burritos: Shred the brisket for flavorful, protein-packed fillings.
Embrace the rich flavor of locally sourced, premium quality brisket that gives your meals both variety and integrity, elevating your dining experience at home.