Crafted with care by a local artisan pasta maker, our Gourmet Lumaconi is a delightful addition to any meal. Each 4oz serving is made from high-quality ingredients: semolina wheat flour, eggs, sea salt, and water. These ingredients combine to create a robust flavor and a satisfying texture that only fresh pasta can offer.

Lumaconi is a large, shell-shaped pasta that resembles a conch shell. Originating from Southern Italy, this pasta is characterized by its ridged surface and robustness. Lumaconi has a firm texture that holds up well during cooking, allowing it to soak up sauces and flavors effectively.

Made fresh and then quickly frozen in vacuum packaging, preserving its taste and integrity until you’re ready to enjoy it.

Cooking Instructions

1. Boil Water: Bring a pot of salted water to a rolling boil.

2. Add Lumaconi: Remove the Lumaconi from the vacuum packaging and place them directly into the boiling water while still frozen.

3. Agitate: Stir gently to separate the pieces and prevent clumping. Continue to stir occasionally throughout the cooking process.

4. Cook: Allow the Lumaconi to boil for approximately 4-7 minutes, or until they reach your desired level of tenderness.

5. Drain and Serve: Once cooked, drain the pasta and serve immediately with your favorite sauce.

Serving Suggestions

Our Gourmet Lumaconi pairs beautifully with a variety of sauces and toppings. Consider trying it with:

• Cheese Sauce: Serve with our signature cheddar cheese sauce to enjoy a gourmet take on “Mac & Cheese”

• Classic Marinara: Serve with homemade marinara and a sprinkle of fresh basil for a timeless meal.

• Creamy Alfredo: Toss in a rich Alfredo sauce and top with Parmesan for an indulgent treat.

• Seasonal Vegetables: Sauté fresh, seasonal vegetables and mix them with olive oil and garlic for a light yet flavorful dish.

• Pesto: Combine with basil pesto and pine nuts for a burst of flavor that highlights the pasta's texture.

Elevate your dining experience with our Gourmet Lumaconi, where quality meets convenience on your table. Enjoy the authentic taste of artisanal pasta made just for you.