Indulge in our gourmet-quality Cheese Raviolis, meticulously crafted for a delightful dining experience. Each serving contains eight pieces (5 oz.) of perfectly par-cooked raviolis, made with a rich cheese blend that features creamy ricotta and sharp Romano cheeses. Enclosed in a tender shell made from enriched wheat flour, water, and eggs, these raviolis offer a harmonious balance of flavor and texture.

Cooking Instructions

Cooking our Cheese Raviolis is quick and straightforward. Simply follow these steps for a delicious meal:

1. Boil: In a pot, bring water to a gentle boil. Add a pinch of salt for flavor.

2. Add Raviolis: Carefully remove the raviolis from vacuum-packaging and place into the boiling water.

3. Cook: Let them simmer for around 3-4 minutes, or until they float to the surface. This indicates they are heated through and ready to enjoy.

4. Drain: Using a slotted spoon, gently remove the raviolis and let them drain.

Ways to Enjoy

Our Cheese Raviolis can be enjoyed in various delightful ways:

• Classic Marinara: Toss the cooked raviolis in a rich marinara sauce and garnish with freshly grated Parmesan cheese and basil for a traditional Italian dish.

• Creamy Alfredo: For a more indulgent option, serve them with a creamy Alfredo sauce and steamed vegetables for a comforting meal.

• Light Dressing: Drizzle with olive oil, a sprinkle of red pepper flakes, and a squeeze of lemon juice for a refreshing, lighter dish.

• Salad Addition: Slice the cooked raviolis and add them to a fresh salad with arugula, cherry tomatoes, and a balsamic vinaigrette for a unique twist.

Elevate your dining experience with our Cheese Raviolis—conveniently vacuum packed and frozen to preserve their premium quality. Enjoy gourmet flavors at home with minimal effort and maximum satisfaction.

Ingredients

Cheese Blend [ricotta Cheese (milk, Whey, Skim Milk, And/or Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Romano Cheese (cow’s And/or Sheep’s Milk, Cheese Culture, Salt, Enzymes)], Enriched Wheat Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs And/or Egg Whites, Milk, Modified Food Starch, Dietary Fiber, Sea Salt, Light Cream, Parsley, Spices, Beta Carotene (color), Stabilizers (xanthan Gum, Locust Bean Gum, Guar Gum). contains: Wheat, Milk, Eggs

Contains

Eggs, Milk, Wheat

Nutrition Information

290 Calories per serving

Serving size 8 pieces (140g)

Total Fat 9g

12%

Saturated Fat 5g

25%

Trans Fat 

Cholesterol 55mg

18%

Sodium 390mg

17%

Total Carbohydrate 39g

14%

Dietary Fiber 3g

11%

Total Sugars 

Includes 0g

0%

Protein 12g

24%

Vitamin D 0.2mcg

2%

Calcium 170mg

15%

Iron 0.80mg

4%

Potassium 230mg

5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

School Nutrition Information

I certify that the above information is true and correct and that a 4.9 ounce serving of the above product (ready for serving) contains 1.25 ounces of equivalent meat/meat alternate when prepared according to directions.

Disclaimer:This information is for reference only and not for documenting federal meal requirements. Please contact your Sysco representative with any inquiries related to school meal equivalency information.